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Friday, 5 July 2019

Food Tech


Tech at Tamki was great it was our last day of food Tech for the term and we made island chop suey which is a dish that is mostly made by islanders. l was working with Mele and Joel to make the Chop Suey we first started with picking each job we were going to do like cutting the chicken and cutting the onion and garlic, Getting all the things we needed ready and making sure we had all the ingredients we needed. l was cutting the Chicken, Onion and Garlic Mele and Joel were putting the vermicelli inside hot boiling water to make it melt down. We then added all of our ingredients into our big bowl which were mixed vegetables, onion, garlic, chicken, soy source and vermicelli. Then we got to mix it and cook it. l enjoyed making this it tasted really nice and l would make it again in my house.

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